The HISENSE BSA66334PBDG built-in oven combines a 77-litre capacity with assisted steam and 23 cooking modes. This multifunction model suits users who want versatility and capacity for varied everyday cooking.
With energy class A+, this oven uses 0.71 kWh in fan cooking and 1.03 kWh in natural convection. Its 3500 W power allows rapid preheating to 200°C in 5 minutes. The 3-level pyrolytic cleaning system removes residues at high temperature, supplemented by the AquaClean function for simpler maintenance. The cool-touch 4-glass door ensures safe use, while DC+ dynamic cooling protects adjacent furniture.
The assisted steam system has a 130 ml tank, providing 2h30 of steam cooking, suitable for dishes that need to be moist and crispy. The 22 automatic programmes adjust time and temperature according to the type and weight of the dish. Specific modes include AirFry for frying-free cooking, Pizza with temperature rising to 300°C in 6 minutes, Frozen Food and Slow Cooking (140-220°C). The telescopic runners on 2 levels extend three-quarters of the way out, making dishes easier to handle. The equipment includes a temperature probe, a rack, a baking tray, a perforated dish and a drip tray, all enamelled.
The IconLed+ electronic programmer with a central button makes it easy to move between functions. The Even Bake rounded cavity ensures even heat distribution across several levels at once. The interior light, positioned above and at the side, improves visibility. Made in Slovenia, this oven requires a built-in niche of 560-564 x 550 x 590-600 mm for installation in standard configurations.