Total net volume : 31 LEnergy efficiency class : EWidth : 34.5 cmColour : BlackInstallation : FreestandingCabinet type : Service
RRP
230 €
In short: to age your bottles, choose a ageing cabinet (single temperature, around 12 °C); to serve at the right temperature, choose a serving cabinet with two or three zones. Allow 30% more bottles than your current stock.
| Use | Recommended cabinet |
|---|---|
| Serving reds and whites | 2-zone serving cabinet, 20 to 50 bottles |
| Ageing | single-temperature ageing cabinet, 100 bottles and up |
| Both | multi-purpose cabinet, 2 or 3 zones |
Delivery anywhere in Belgium, to the room of your choice or with installation and connection, free take-back of your equivalent old appliance, free collection from our Temploux store (Namur) and after-sales service with the brands. Eco-vouchers accepted in store depending on energy class.
Around 12 °C for ageing; 6 to 10 °C for serving whites and 15 to 18 °C for reds.
Your current stock plus 30%: your wine cellar always fills up faster than expected.
Serving cooler to drink at the right temperature; ageing cooler to keep fine wines for several years.